

Caterers are committed to providing healthier food
The Agency has been working in partnership with more than 45 major UK caterers to provide healthier choices for their customers when eating out.
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2010 Food Champion awards launched 
The Food Standards Agency has announced the launch of the 2010 awards open to all local authorities in England and Wales
| 11.11.2009 |
SACN report on the Nutritional Wellbeing of the British Population
SACN has now published its report, The Nutritional Wellbeing of the British Population.
The report concludes that there is a general trend towards healthier eating patterns. However, some parts of the population, still have low intakes of some micronutrients.
| 11.11.2009 |
Products Free of Colours Associated with Hyperactivity
The Agency has updated its list of product ranges that do not contain the six food colours associated with possible hyperactivity in young children.
| 02.11.2009 |
Hilary Benn urges England to get growing
A new Task Force will help England to grow and eat more fruit and vegetables and improve the nation's health.
| 21.10.2009 |
ChiMat Knowledge Update
The ChiMat Knowledge Update is a weekly ebulletin highlighting the latest news, events, reports, research and other resources relating to children, young people's and maternal health. The 19 October issue contains information on research about childhood obesity.
| 19.10.2009 |
Standing Together's Survivors Cookbook
Standing Together" are looking for contributions to their Survivors
Cookbook' which aims to raise funds for the National Domestic Violence
Coordinators Network and the No Recourse Fund, administered by Women's
Aid.
| 19.10.2009 |
The Simpson's obesity drive
The Department of Health thinks Homer and family can promote healthier lifestyles. D'oh! Or should that be DoH?
| 15.10.2009 |
Getting it right for children and families
Department of Health issued guidance for health visitors and their teams, provider managers, commissioners and educationalists. It sets out the contribution that health visitors and teams can make to health and wellbeing and public health.
| 15.10.2009 |
Healthier Food Mark
The Department of Health, the Department for Environment, Food and Rural Affairs and the Food Standards Agency (FSA) are working with the food industry, public sector organisations and other stakeholders to create a voluntary to scheme to identify healthier more sustainable food.
| 15.10.2009 |
Brighton and Hove Food Partnership - Administrator Opportunity
The Brighton & Hove Food Partnership is looking for a full time Administrator to oversee the smooth running of the office and to provide administrative support.
For full details of the role download an application pack by visiting the website.
| 13.10.2009 |


